Oh and the same hand cut fries, sad few people today like real fries, they like frozen junk. I had that discussion with the lady who eats KFC and Whoopers. I ate the fries.
"On July 13, 2021, a restaurant in New York City broke a Guinness World Record by serving up the world’s most expensive plate of French fries.
The restaurant, Serendity 3 in Manhattan, served up its $200-a-plate creation, Crème de la Crème Pomme Frites, with ingredients that include, per Guinness:
Upstate Chipperbeck potatoes, Dom Perignon Champagne, J. LeBlanc French Champagne Ardenne Vinegar, batches of pure cage-free goose fat from France, Guerande Truffle Salt, truffle oil, Crete Senesi Pecorino Tartufello cheese, shaved black summer truffles from Italy, truffle butter, organic A2 A2 100% grass fed cream from Jersey Cows, Gruyere Truffled Swiss Raclette that has been aged for 3 months, and of course, 23k edible gold dust."
Delmonico, and you said you just can't get hand-cut real fries . . .