Ya like "apple pie"? Try this.

[Drydock]

Acutally, this is just entertaining.  But I'm gonna try it.

[Drydock]

Tried it.  It is excellent!  Will now try Butterscotch in white rum.

[Coffinmaker]

  WOWZERS

Actually, my preference runs to real true Apple Pie.  We have a local Pie Chef that makes a fabulous "Honey Crisp Apples" Apple Pie.  Bestest Apple Pie onna PLANET you betcha!!

[Mogorilla]

I will have to try this.  We did something similar in college.  Hot cinnamon candies in cheap vodka.   Made the McCormick drinkable.   

[1961MJS]

Hi was too busy reloading to make a batch of Apple Pie drink for the Muster, but made 4 batches over the winter and have some additions for this winter.  A friend of mine at work got tired of boing, so she went to chef school.  She tried the basic version and gave me better cinnamon, Vanilla vodka, and some Maple Syrup to use next time. 

The cheaper, clear, year round cider makes for a prettier mason jar, but the cloudy stuff tastes better.  I'll make some more for next time. 

Lesson 1, don't use 151 Rum as your booze component.  Personally, it makes the apple pie drink taste "funny" for lack of a better word.   

Later

[Mogorilla]

Never been a fan of 151, too harsh.  It does make things taste funny and your nose feel numb, rooms to spin....

[Drydock]

Polish Potato vodka and Butter Rum Life Savers is an excellent combo.

[1961MJS]

Never been a fan of 151, too harsh.  It does make things taste funny and your nose feel numb, rooms to spin....

Buuuuut, not as quickly as the Ever-clear does....
Schroeder