Never understood the high price today of chicken scraps, used ta buy wings fer nuthin' almost and make noodles. Today their higher than good sirloin.
Just cause they got a little ho sauce on them. Me when I make hot chicken I use boneless breasts, I call them Hot T................
Never mind, don't want a phone call from Slim in the mornin'.
Found one the other day, had a rose tattoed on it.
Maybe litl rooster needs another store in town.
PAPER TOWELS ar' Us